MENU FOR THE WEEK
Breakfast
Pyttipanna
The word "pyttipanna" translates from Swedish as "little pieces in a pan’’. Swedish housewives used to make this dish from the leftovers from last night’s lunch or dinner. Over time, pyttipanna has become so popular in Scandinavia that people now buy food for it on purpose.
Eggs Benedict
Eggs Benedict is another original way to diversify the egg breakfast. This is a very popular dish in America and Europe and is firmly established in many restaurants.
Farmer’s Breakfast
If you like to have a solid breakfast and forget about hunger for the next couple of hours, this one is just for you. Farmer’s Breakfast usually consists of several kinds of meat products, potatoes, and eggs.
Pyttipanna
The word "pyttipanna" translates from Swedish as "little pieces in a pan’’. Swedish housewives used to make this dish from the leftovers from last night’s lunch or dinner. Over time, pyttipanna has become so popular in Scandinavia that people now buy food for it on purpose.
Eggs Benedict
Eggs Benedict is another original way to diversify the egg breakfast. This is a very popular dish in America and Europe and is firmly established in many restaurants.
Farmer’s Breakfast
If you like to have a solid breakfast and forget about hunger for the next couple of hours, this one is just for you. Farmer’s Breakfast usually consists of several kinds of meat products, potatoes, and eggs.
Egg Salad
Egg Salad
Egg salad is very tasty and nutritious option for brunch or breakfast. You can put it on crispy toast and enjoy a yummy snack.
Ham and Cheese Crepes
Such crepes can be your new favourite type of breakfast. The perfect combination of ham and cheese rolled up in soft thin crepes tastes awesome.
Quiche Lorraine
Quiche Lorraine is the national French dish that is common in Lorraine in northeastern France. Quiche is a simple pie with various fillings. The word "Lorraine," indicates that bacon has been added to the pie.
Egg Salad
Egg salad is very tasty and nutritious option for brunch or breakfast. You can put it on crispy toast and enjoy a yummy snack.
Ham and Cheese Crepes
Such crepes can be your new favourite type of breakfast. The perfect combination of ham and cheese rolled up in soft thin crepes tastes awesome.
Quiche Lorraine
Quiche Lorraine is the national French dish that is common in Lorraine in northeastern France. Quiche is a simple pie with various fillings. The word "Lorraine," indicates that bacon has been added to the pie.
Caramelized Broccoli with Garlic
Veggie Friendly Falafel
A well-done falafel sometimes is easy to confuse with meatball. Chickpeas and herbs add unique flavor and bring you the taste of eastern cuisine.
Chicken Kyiv
Chicken Kyiv is a retro classic that comes from USSR times. It is chicken-based cutlet with melted butter inside that became an extraordinary feature of it.
Caramelized Broccoli with Garlic
Even if you or someone from your family doesn’t like broccoli, this recipe will rearrange one’s mind. Because sophisticated sweet taste of this meal combined with spicy garlic flavor will satisfy literally everyone.
Caramelized Broccoli with Garlic
Even if you or someone from your family doesn’t like broccoli, this recipe will rearrange one’s mind. Because sophisticated sweet taste of this meal combined with spicy garlic flavor will satisfy literally everyone.
Veggie Friendly Falafel
A well-done falafel sometimes is easy to confuse with meatball. Chickpeas and herbs add unique flavor and bring you the taste of eastern cuisine.
Chicken Kyiv
Chicken Kyiv is a retro classic that comes from USSR times. It is chicken-based cutlet with melted butter inside that became an extraordinary feature of it.
Chickpea & Prawn Salad
Chickpea & Prawn Salad
Prawn salad is something you will taste and fall in love with. Very simple and fast to cook, but at the same time very unusual, thanks to the combination of chickpeas, tomatoes, walnuts, and shrimps. Such a variety of ingredients combines perfectly together and creates a melodious orchestra of flavors and aromas on your plate.
Chicken Fricassee
Fricassee is a stew made with white meat in a white cream sauce. The recipe for chicken fricassee with mushrooms and cream is very simple and this meal is fast to cook. However, it tastes very delicious!
Sausage and Pepper Ravioli Skillet
It’s an unusual ravioli recipe that contains sausages and pepper. These two ingredients taste really good together and bring you a new lunch experience.
Chickpea & Prawn Salad
Prawn salad is something you will taste and fall in love with. Very simple and fast to cook, but at the same time very unusual, thanks to the combination of chickpeas, tomatoes, walnuts, and shrimps. Such a variety of ingredients combines perfectly together and creates a melodious orchestra of flavors and aromas on your plate.
Chicken Fricassee
Fricassee is a stew made with white meat in a white cream sauce. The recipe for chicken fricassee with mushrooms and cream is very simple and this meal is fast to cook. However, it tastes very delicious!
Sausage and Pepper Ravioli Skillet
It’s an unusual ravioli recipe that contains sausages and pepper. These two ingredients taste really good together and bring you a new lunch experience.